Connacht Café of the Year

bakery | breakfast | lunch | specialty coffee

Silhouette of a playful fox lying down with its tail curled around its body

Baker51 is an independent bakery and café from the family behind O'Haras of Foxford, bringing over 75 years of baking heritage to Ballina.

We specialise in handmade laminated pastries, authentic, slow-fermented sourdough and freshly baked goods, all made from scratch with quality ingredients and time-honoured techniques.

Beyond the bakery, you'll find speciality coffee, freshly prepared breakfasts and a lunch menu built around Irish produce and our own breads.

In 2026, Baker51 was awarded Best Café in Mayo and Best Café in Connacht at the Irish Restaurant Awards.

OUR STORY

A stylized, tan-colored cartoon fox lying down with its eyes closed and tail curled around its body.

the bakery

Our bakery combines traditional baking techniques with a contemporary approach. From carefully laminated pastries to slow-fermented sourdough, everything is made from scratch, every day.

Our pastry selection changes regularly, with seasonal flavours alongside the classics.

A stylized, cartoon-like fox in a resting position with its eyes closed.

Breakfast and lunch with a focus on fresh ingredients, Irish produce and modern flavours. Our menu combines classic dishes with more contemporary choices, using our own sourdough and freshly baked breads throughout.

the kitchen

A stylized, cartoon-like illustration of a cat lying down with its front paws stretched out and tail curled.

The Hatch

Speciality coffee, fresh pastries, breakfast and lunch.

Our full menu is available to take away from the Baker51 hatch on Market Lane.

visit baker51

Join us for breakfast, lunch or a coffee.

Find us on Market Lane in Ballina.